Hotel Jobs - Pastry Chef and Pastry Sous Chef at Sarong Restaurant

The Sarong Group, the biggest Restaurant group in Bali is looking for :

  1. Pastry Chef
  2. Pastry Sous Chef 

General Requirement :
  • Min 2 year experience at same position
  • Good Leadership 
  • Able to Communication in English 
  • Able to work with team 

Please send your CV to hrd@sarongbali.com or submit to Sarong Restaurant Jln Petitenget No 19 X Kerobokan

Hotel Jobs - Pastry Chef and Pastry Sous Chef at Sarong Restaurant

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